Food and Beverage Trends for 2013: What’s Hot and What’s Not

January 3, 2013 in small business development

Whether you’re a restaurateur, foodie, or beverage enthusiast (or all three), it’s always fun to peruse the menu predictions for the coming year. So whet those appetites, grab those vessels, and check out Rieva Lesonsky’s highlights from a recent National Restaurant Association survey.

You’ll find out what’s hot, what’s not, and what’s here to stay. Plus, you’ll get some stats on the latest technology trends in the industry. Here goes:

Is your top pick on one of the lists? Have any plans to test-drive a trend?

Food image by Flickr user ultrakml (Creative Commons).
Beverage image by Flickr user Dana Beveridge (Creative Commons).


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